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It’s almost impossible not to have a good time at this mini-chain of Deep South BBQ/ crabshacks – provided you don’t take things too seriously, of course. Big Easy was serving up baskets of bargain-priced lobster and dry-rubbed, pit-cooked ribs – complete with plastic bibs – long before many of its rivals got in on the act, and it still holds its own in the kitchen department.
On offer is a broadly based menu featuring gut-busting portions of voodoo chicken wings, piles of pulled pork, stacked burgers, charcoal-grilled steaks and lavish sides alongside its mainstays. But food is only part of the attraction here: Big Easy’s fun-loving punters start the night with boozy milkshakes or sharing bowls of fruity cocktails, before graduating to craft beers and easy-drinking wines – a perfect fit for the raucous vibe and nightly live music. We guarantee you’ll leave with a smile on your face.
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