House of Koko is the kind of place that instantly feels like your local. It's warm, welcoming and buzzing with the sort of energy that makes you want to linger long after the plates are cleared. Sitting in Chapel Allerton, one of Leeds’ coolest neighbourhoods, it’s a go-to spot for relaxed catch-ups, family brunches and those long, laughter-filled mornings that blur nicely into the afternoon.
At its heart, House of Koko is all about brunch – and doing it properly. This is a place that understands that brunch isn’t just a meal, it’s a mood. Whether you’re craving a slow coffee and a quiet catch-up, meeting friends with a dog-eared to-do list, or rounding up the family for a weekend treat, Koko caters to it all with effortless charm. There’s no pressure to rush, no fuss; just good food, good drinks and good company.
The menu is playful and full of flavour. Classics are elevated with flair, like steak and eggs served with Bloody Mary butter and crisp triple-cooked potatoes, or Turkish eggs layered with spiced beetroot yoghurt, Aleppo oil and soft flatbread. The roasted aubergine is a standout for plant-based diners, glazed with pomegranate and paired with sumac-pickled mushrooms and toasted almonds. And then there’s the fried chicken and waffles which are golden, indulgent and drizzled with garlic and chilli-infused maple syrup.
Drinks are just as considered. Alongside excellent coffee and smoothies, the brunch cocktails are a big draw. Bloody Marys come boldly spiced, Espresso Martinis are rich and punchy, and the Koko Mimosa - made with homemade orange and sumac sherbet - is a house signature ideal for long, chatty mornings.
House of Koko doesn’t take brunch bookings, keeping things relaxed and spontaneous, but it’s also available for venue hire if you’re planning something special. The space is ideal for informal gatherings, celebrations or private brunches with a laid-back, neighbourhood feel.