Gardenia is the signature restaurant at Eastwell Manor, a historic country house hotel nestled in the tranquil Kent countryside. Located in the village of Boughton Lees, near Ashford, this elegant dining venue offers a refined yet relaxed atmosphere, ideal for both hotel guests and visitors seeking a memorable culinary experience.
Gardenia’s interiors reflect the romantic and rich heritage of Eastwell Manor, providing the perfect setting for any occasion, whether it’s an intimate dinner, a special celebration, or a moment of indulgence. The dining room is adorned with elegant wood-panelled walls, stone fireplaces, and ornate windows, creating a warm and inviting ambiance. During warmer months, guests can enjoy al fresco dining on the terrace, overlooking the meticulously manicured gardens.
The restaurant embraces a farm-to-table philosophy, showcasing the finest locally sourced ingredients from Kent’s award-winning producers. The seasonal menu features dishes such as Romney Marsh lamb paired with new-season peas and duck breast complemented by just-picked cherries. Notably, honey harvested from Eastwell Manor’s own beehives is incorporated into select dishes, highlighting the estate’s commitment to sustainability and local sourcing.
Gardenia also boasts an extensive drinks menu, featuring a carefully curated wine list with selections from both renowned vineyards and local English wineries. Expertly crafted cocktails and a range of premium spirits are also available, making it an ideal spot for a pre-dinner aperitif or a relaxed evening drink. Afternoon tea is another highlight at Eastwell Manor, with Gardenia serving delicate finger sandwiches, warm scones, and an array of sweet treats, all presented with impeccable attention to detail.
Whether you're seeking a romantic evening, a celebratory meal, or a leisurely Sunday lunch, Gardenia provides a culinary experience that celebrates the best of Kent’s produce in a setting steeped in history and charm.