Da Nang Kitchen


SquareMeal Review of Da Nang Kitchen

Well away from the East End heartlands of Vietnamese cuisine in the capital, Da Nang Kitchen is a boon for the spice-loving inhabitants of W6. The kitchen’s intention is to fuse native flavours with some of the exotic traditions of old Siam, and the result is a 100-strong menu that covers a lot of territory. Appetisers include the likes of nem nuóng (char-grilled ground pork with herbs and rice paper), and the repertoire also takes in soups, invigorating salads (papaya and jerk beef, say), savoury pancakes, curries, noodles and dishes such as whole crispy tilapia with ginger sauce; also check out the ‘steam boat’ specials to share. Cut-price weekday lunch menus (two courses for £7.95) are a bonus for King Street shoppers and local workers, while the drinks list features Saigon beer and authentic Vietnamese coffees.

Good to know

Average Price
££££ - £30 - £49


216 King Street, Hammersmith, London, W6 0RA

020 8748 2584 020 8748 2584


Opening Times

Mon-Sun 12N-2.30pm 5.30-11pm (Sun -3pm -10pm)


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1 Review 

David W

18 May 2013  
Food & Drink 5
Service 5
Atmosphere 2.5
Value 5
fresh, amazing value and delicious
Da Nang in my view serves the freshest, most delicious and reasonably priced Vietnamese restaurant in London. The set lunch for £7.95 is outrageously good value and could easily be price at double or even treble that price at other restaurants. The salt and chilli squid starter was beautifully cooked, crispy light batter and fresh squid. My partner had summer rolls which we equally delicious. Main courses kept up the remarkable standards, Chicken Rengan tasted similar to Massaman curry but superior, while stewed pork was really succulent meat served with egg and a superb broth. Add to this some of friendliest staff anywhere and you have one of the most pleasant places to eat in London…really no exaggeration!
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020 8748 2584 020 8748 2584

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