Chicago Rib Shack Clapham

North American

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About Chicago Rib Shack Clapham

SquareMeal Review

Bronze Award
If you possess the hunger of a small family, then this casual, US BBQ mini-chain is for you. Founded in the 1980s by Chicagoan Bob Payton, each branch delivers a modern-looking dining room hung with twinkling fairy lights, juxtaposed with distressed wood surfaces and monochrome tiles. The main-event ribs are smoked over wood chips and most branches offer baby back and thick-cut belly options, as well as a stomach-destroying sharing board which adds pulled pork. The meats all come glazed in a barbecue sauce and, unlike some chains, we have nothing but praise for the quality of the cuts and the care taken over the preparation. Each site also lists house specials such as flat iron chicken or battered Cajun-style cod, while a list of equally gut-busting burgers combine a glazed bun and plenty of filling. Kid’s menus tick the family-friendly box, while several sites serve decent cocktails for wayward parents. There are cheaper places for junk food, but this quality menu is worth it.

Good to know about Chicago Rib Shack Clapham

Average Price
££££ - Under £30
North American
Group dining [8+]

Location for Chicago Rib Shack Clapham

Arch 642, Voltaire Road , London, SW4 6DH

Opening Times of Chicago Rib Shack Clapham

Mon-Thur 10am-11pm Fri-Sun 10am-1am (Sun -10.30pm)

Reviews of Chicago Rib Shack Clapham

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1 Reviews
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04 November 2016

We went to the rib shack on Saturday and hd an amazing experience. The staff are super friendly and helpful and go out of their way to ensure you have a great evening. The ribs are fantastic (you'd hope so!) and all the portions are extremely generous. I would personally recommend the manslaw (spicy coleslaw), the home made bbq sauce, baby back ribs, Oreo sundae and Nikka whisky. If you want to have a great night with good food, which is reasonably priced I would highly recommend the shack!

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