Barossa is an intimate bar and dining venue located within Murrayshall Country Estate, nestled in the serene Perthshire countryside near Scone, Scotland. Set within a grand historic estate just a short drive from Perth city centre, Barossa offers guests a relaxed, welcoming atmosphere paired with picturesque views across rolling parkland and the Grampian Mountains. The venue blends traditional charm with contemporary comfort, making it ideal for casual lunches, relaxed dinners, and refined social occasions.
The restaurant’s charming interiors, featuring warm wood accents and soft furnishings, create a calming setting year-round. In the warmer months, guests can dine al fresco on the terrace overlooking the estate’s expansive grounds and golf course, making the most of the Scottish scenery. In the winter, the crackle of the open fire adds a cosy feel to the countryside surroundings.
The menu at Barossa offers a selection of bar snacks centring around Sri Lankan tacos. Choose between burnt onion chicken, confit pork belly and king prawns as well as brie and truffle nachos, salt and chilli fries and home fried tortilla chips. A curated wine list and a selection of premium Scottish whiskies and gins complement the menu as well as fun cocktails like marmalade sour and smokey margarita.
Barossa is also well known for its afternoon tea service, which is available daily. Served in the lounge or bar area, it includes freshly baked scones, assorted finger sandwiches, and a variety of pastries and cakes. A glass of prosecco or Champagne can be added for a touch of indulgence. There is also a children’s option available, making it fun for all the family.
Barossa welcomes both hotel residents and visitors with reservations available online. For a taste of the Scottish highlands, dine with friends and family at Barossa.