About
There is nothing bland about traditional Thai cooking. It is the perfect blend of strong, aromatic spices and herbs combined with the freshest meat and vegetables. Asiatique has perfected this blend, creating dishes that are not only delicious, but healthy, too.
Traditional Thai food combines four key tastes: sweet, salty, sour and bitter and it is getting the balance of these right that makes the perfect dish. Herbs and spices such as Thai basil, chilli, ginger, tamarind and lemongrass are staples.
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Our menu showcases the best of what Thailand has to offer, and our authentic dishes have been carefully curated by our skilled Thai chefs to give you a glimpse of our country and the combinations of flavour that make our food so special.
At Asiatique we are all about great tasting Thai food, and we have a passion for authentic, fresh ingredients that help us create flavoursome food that we hope you will enjoy.