Located just a short walk from Moorgate Station, All Bar One Moorgate is a contemporary restaurant and bar, serving up globally-inspired small plates and classic breakfast dishes, with an easy-going atmosphere that makes it the perfect option for after-work drinks and leisurely brunches.
Inside, the restaurant features an open-plan layout with industrial-inspired touches. Expect light wood finishes, plush seating and plenty of natural light streaming through the large front windows, combined with exposed brick walls and pockets of greenery that add a warmth to the restaurant.
The menu centres around globally-inspired small plates, with dishes that are built for sharing. Start with the likes of patatas bravas with saffron aioli, baked feta served with hot honey and khobez flatbread, or oyster mushroom tempura with a miso dressing, before moving on to larger plates including teriyaki duck breast with crispy noodles, battered fish and chips with minted peas, or miso salmon served with sticky jasmine rice and pak choi.
Those visiting earlier in the day, can order from the brunch menu. Expect all the classics, whether that's a full breakfast with smoked streaky bacon, eggs, roasted mushrooms and toasted sourdough, or smashed avo on toast topped with feta and pico de gallo. Those looking to celebrate can opt for the bottomless brunch, with 90 minutes of free-flowing Prosecco, spritzes, cocktails and bottled beers. Lunch menus include lighter bites, such as sirloin steak sandwiches with truffle-infused mayo or fish finger sandwiches with tartare sauce.
The drinks menu is equally extensive, featuring everything from classic cocktails such as Mojitos, Old Fashioneds and French Martinis, to signature serves created by the in-house mixologists. Be sure to try the Hot Honey Bee, made with tequila, hot honey and Cointreau, or the Lemon Drop Martini which blends vanilla vodka, limoncello, lemon juice and sugar syrup.