Call Absurd Bird Spitalfields to make a booking on:
Putting the egg before the chicken, the team behind this Deep South influenced operation buys its entire stock of chickens before they hatch, monitors their (corn-rich) diet and can guarantee them additive and hormone free, as well as free-range. In the restaurant, they smoke or marinade the chickens overnight in buttermilk and serve them fried with orange honey coleslaw, ‘hurricane’ popcorn and jalapeño cheese crackers. The bar produces mean cocktails too: beware of the moonshine, it’s a hangover in a bottle just waiting to escape.
020 3246 0007
Share your thoughts with other diners
Write a review
You are requesting to book Absurd Bird Spitalfields for people on at .
These offers are optional, and there's no commitment.
By clicking 'complete booking' you agree to the SquareMeal User Agreement