Dang’s is a Siamese-style speakeasy located on Commercial Street, positioned on the edge of Shoreditch and Spitalfields, two of East London’s most vibrant dining and nightlife districts. Hidden beneath Slurp Noodles Spitalfields, the bar is accessed via a staircase leading to a basement space designed with deep red and orange tones, exposed brickwork and low lighting, creating an intimate, late-night atmosphere. Its position on Commercial Street places it within easy reach of Shoreditch’s bars, markets and late-night venues, making it a convenient stop for visitors exploring the area.
The venue specialises in Thai-inspired cocktails and Thai bar food, drawing heavily on the flavours and drinking culture of Thailand. The drinks list features inventive cocktails built around Thai ingredients such as Thai tea, chilli, yuzu, lychee and wasabi, alongside sparkling sake and a selection of spirits. Signature drinks include Honey Thai Tea, Some Like It Hot, Rambutan and Sakura, each crafted to pair with the bold flavours of the food menu.
Food plays a central role at Dang’s, with the menu inspired by Thai street stalls and night-market dishes. The standout item is the Hat Yai-style fried chicken, a southern Thai speciality known for its golden crisp coating, aromatic seasoning and topping of fried shallots. Other dishes include larb tord, Zaab wings, Larb wings, railway chicken, Tum salads, Yum salads and sticky rice, all designed as shareable plates to accompany drinks. The venue also offers private hire for up to 55 guests, complete with dedicated staff and a full sound system.
With its hidden location, Thai-influenced cocktails and distinctive bar-food menu, Dang’s has become a notable late-night destination within Shoreditch’s eclectic hospitality scene.