26 James Street , London, W1U 1EN

Alan Yau London chef restauranteur

SquareMeal Review of Yamabahçe

Serial restaurateur Alan Yau, who launched hugely popular dining groups including Hakkasan, Busaba Eathai and Wagamama, is back with a new concept. Similar to Babaji in Soho, which Yau also opened, Yamabahçe is a fast-casual restaurant based around the Turkish flatbread called pide. With 47 covers indoors, and a further 70 outside, the all-day restaurant opens for breakfast and serves the likes of Turkish-style eggs, alongside meat and pastry dishes cooked in a wood-fire oven. With an average price point of £13 per head, Yambahçe is an accessible addition to Yau’s restaurant portfolio, with delivery, collection and takeaway also available.  

Best Female Chefs Series


In the Year of the Woman, SquareMeal is running a series of interviews with top female chefs. Read here to discover the sense of achievement Monica Galetti feels about owning her first restaurant, what it’s like working with her husband, and the different ways in which Masterchef has changed her life.

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Nearby Tube/Rail Stations

Bond Street Tube Station 120m

Oxford Circus Tube Station 657m


Address: 26 James Street , London W1U 1EN

Area: Marylebone

Opening times

Mon-Sun12N-11pm (Sat-Sun 9am- Sun -6pm)

Nearby Landmarks

James Street 19m

Wigmore Street 106m



Cuisine: Turkish

Food & Drink: