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Last but not least on this round-up, a lovely lunch at Carousel in Marylebone - a rotating residencies restaurant & events space run by the multi-talented Templeton cousins. Whilst everyone has been making a fuss about Clove Club changing to an advanced bookings ticketed system of payment (popular in Chicago at Alinea, Next & co.), Carousel have been successfully doing it under the radar for a while now in a bid to avoid food wastage...
More from Matt The List »
You know when you find an amazing boutique, maybe in the depths of East London, maybe a new one suddenly pops up in Soho, and it stocks those labels that you wouldn’t normally see anywhere else, new labels that you immediately fall in love with?Yeah, well that’s how we feel about Carousel London, the permanent pop-up restaurant in Marylebone which brings in a new chef, and new menu, every couple of weeks. These chefs, some virtually unknown, are like those labels that you never knew about, but instantly fall in love with...
More from The Food Queens »
Carousel London is a family affair – run by the four Templeton cousins, Ollie, Will, Anna and Ed who are equally passionate about food, drink and travel. Located on Blandford Street in Marylebone, it’s not only a restaurant but also an art gallery and events space for hire. We were invited to sample the festive feasting menu, hosted by co-owner and resident chef Ollie Templeton.Ollie certainly has good form, having previously worked at acclaimed restaurant Moro’s in Exmouth Market. He’s integrated those Spanish influences into his cuisine, with a particular emphasis on wood-grilled dishes. Carousel has a regularly...
More from Luxury Columnist »
Carousel is a new, innovative dining concept located in an intimate restaurant in Marylebone. The chef and their team rotate every 2-4 weeks, each one with a specially curated menu meaning that over time you have the chance to taste every kind of cuisine from Turkish to Japanese to Scandinavian. Return on the first of each month and you will be treated to an entirely different experience each time – genius.
More from Whistle and Bango »
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