Bulrush Restaurant 22

21 Cotham Road South , Bristol, BS6 5TZ

40 British

Bulrush restaurant bar UK

SquareMeal Review of Bulrush Restaurant

Chef George Livesey’s culinary CV reads like a Who’s Who of the UK restaurant scene, and all that experience is paying off handsomely at Bulrush – the Bristol gaff he runs with wine-savvy partner Katherine Craughwell. Together, they’re an “enthusiastic and skilled couple” who have turned these premises into a genuine neighbourhood restaurant with a “relaxed but very professional” outlook. Meanwhile, George’s kitchen delivers “amazing food at unassuming prices” with seasonal favours and foraged pickings figuring prominently on the menu, and lots of perky, imaginative ideas executed with real élan: BBQ broccoli with smoked junket and preserved lemon sets the tone, while mains might include Speckle-faced lamb with Jersey royals, artichoke and wild leeks. Fish from the West Country boats could yield turbot with tulip (yes!), radish, green tea and crab, while desserts have included pumpkin-seed ice cream as well as barley grass parfait with wild strawberries and saké. Katherine’s drinks list covers everything from local beers, cider and cocktails to a decent showing of biodynamic wines.  

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UK Top 100 Restaurants 2018

SquareMeal’s Best Restaurants in the UK 2018 is compiled using votes from our annual survey, last conducted in spring 2018. Thousands of readers took part and the results were moderated by SquareMeal’s editor and his nationwide team of professional reviewers. The UK survey does not include any restaurants in London. Click here for the full list of SquareMeal’s Best Restaurants in the UK.

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Nearby Tube/Rail Stations

Redland Station 674m

Montpelier Station 1km


Address: 21 Cotham Road South , Bristol BS6 5TZ

Opening times

Thurs-Sat 12.30pm-3pm Tues-Thurs 6.30pm-9.30pm Fri-Sat 6pm-10.30pm

Nearby Landmarks

Bristol Cathedral 783m

Red Lodge, Bristol 845m


Telephone: 0117 329 0990


Cuisine: British

Lunch: £18 (3 courses)

Dinner: £48 (9 courses)

Food & Drink:




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