This easy French dressing recipe by Jamie Oliver has just four ingredients and takes only five minutes. Learn how to make French dressing in three steps.
By Jamie Oliver
This recipe was featured on Jamie Oliver's Keep Cooking and Carry on Show.
Peel and finely chop ¼ of a clove of garlic.
Put the garlic, 1 teaspoon of Dijon mustard, 2 tablespoons of white or red wine vinegar and 6 tablespoons of extra virgin olive oil into a jam jar with a pinch of sea salt and black pepper.
Put the lid on the jar and shake well.