Blueberry Loaf

Blueberry Loaf
10 mins preparation, 60 mins cooking time

One of Alpha Foodie's all time favourites is this delicious, spring, blueberry loaf.

Afternoon Tea , Kids , Vegetarian , Easy , Party , Spring , Baking , Snacks

Ingredients

2 Clarence Court Burford Brown eggs
1/2 cup softened butter
1 cup sugar
2 cups white flour
2 teaspoons vanilla
1/2 tsp cinnamon
1/2 tsp cardamom (optional)
1 cup Greek style plain yoghurt
1 tsp bicarbonate of soda
1 tsp baking powder
1 lemon (zest and juice)
1 1/2 cups of blueberries

Method

1

Place the butter and sugar in a bowl and whisk, adding the eggs, yoghurt, vanilla and cinnamon. Mix well.

2

Add the flour, bicarbonate of soda and baking powder and mix together.

3

Add the blueberries gently folding them into the mixture.

4

Meanwhile, set the oven to 170C/Gas Mark 3 and bake for approximately 50-60 minutes or until golden brown and cooked through.

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