Wolfgang Puck is one of the most famous names in American cooking, so when he let us know he was hosting a four-day pop up at CUT at 45 Park Lane to celebrate the 35th anniversary of his LA restaurant Spago, we had to tag along. If you missed the action on our Instagram page, read below to see some highlights.

Wolfgang kicked things off with his first dish of the day

Before moving on to a hearty hand-cut pasta dish

And finally, a traditional dessert from Wolfgang's birthplace of Austria

Kaiserschmarrn made by @chefwolfgangpuck at @45parklane #SquareMealXWolfgang #DCmoments

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Before we parted ways, Wolfgang let us in on a secret - telling us where he likes to eat when in London

What's @chefwolfgangpuck's favourite London restaurant (aside from his own of course!) #SquareMealXWolfgang

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This article was published 29 June 2017