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Anna Hansen’s Modern Pantry, in Clerkenwell, will take up residence at Soho’s Meza, from 22 March–16 April.
Meza’s restaurant and bar will be transformed into The Modern Pantry, with minimalist surroundings and signature dishes from the menu, such as sugar-cured New Caledonian prawn omelette with spring
onion, coriander and smoked chilli sambal.
A pre-theatre menu (three dishes for £15) and specially created tasting menu (seven courses for £50) will also be available. The pop-up version also offers a private dining room and a cocktail bar
serving popular Pantry cocktails such as the Japanese Mary and rose mojito.
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