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Ever wanted to sample the very best of Borough Market, but need a bit of guidance? Food writer Celia Brooks Brown has started running gastrotours of the famous foodie haunt on Fridays. As well as
learning the market’s history, it’s a chance to sample its hidden delights – from shots of wheatgrass juice to wonderful parmesan and the finest Spanish chorizo – finishing up with a two-course pub
lunch at local pub, The Market Porter. There’s also a wine tasting at Bedales included in the tour.
To book or for further information call 020 8376 2847 or visit www.celiabrooksbrown.com.
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