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The new Terrace Room restaurant, from Bleeding Heart Restaurants, is hosting a set-price Champagne dinner until the end of
August. The price of £50 per person includes a three-course meal, a glass of Champagne, half a bottle of wine, coffee, petits fours, half a bottle of mineral water, and service.
Call the restaurant direct for bookings, or email at email@example.com
Purple potato vichyssoise with a julienne of cured salmon
Warm roasted asparagus with a quenelle of goats' cheese
Tournedos of Orkney salmon with creamed parmesan potato and wasabi-washed flying fish roe
Roasted breast of corn-fed chicken with its legs tempura and a sesame and herb sauce
Fresh strawberry millefeuille with strawberry sorbet
Coffee and petits fours
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