Spuntino’s SpagWednesday meatball pop-up

Spuntino will take its meatballs to Andrew’s, a 1950s' greasy spoon in Bloomsbury, for a one-off meatball pop-up event, called SpagWednesday. The chefs will serve meatballs with tomato sauce and spaghettini, chopped salad, and bourbon brownies in three overlapping sittings (7pm, 7.45pm and 8.30pm). Tickets cost £40 (including red wine).