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The ‘Sunday Feast’ will see the head chefs from both destinations prepare two courses each, as part of a delicious four-course meal, to be served at The Hand and Flowers, in Marlow. Anyone not wanting to rush back to London can book a room at the pub and make a night of it.
This event takes place on Sunday 3 July. Tickets cost £80, including a glass of posh cider from sommelier-turned-pioneering-cider-producer Eric Bordelet. Didn’t get a ticket this time round? Don’t despair - the second batch will go on sale on 1 June.
For tickets booked before 1 June, email firstname.lastname@example.org; from 1 June onwards, visit The Hand and Flowers’ website.
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