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Farringdon’s historic Bleeding Heart restaurant is hosting its annual Magnum Club Champagne Dinner on 5 July. Vicomte Bernard de la Giraudiere and David Hesketh (from Champagne house Laurent-Perrier) will guide diners through a tasting of five Laurent-Perrier Champagnes, including Grand Siecle and the 2006 vintage.
The evening takes place at 7pm on Tuesday July 5 and begins with aperitifs on The Crypt’s terrace. The event costs £97.50 per person including Champagne, wine and a five-course meal, plus coffee and petits fours. To book a place, call 020 7768 6456 or email email@example.com.
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