Mussels, Belgian beers and dining in caves are the things to do at this two-floor restaurant. The venue is the group’s latest restaurant to open and therefore benefits from newly-fitted interiors. If you’re a smaller group, opt for one of the semi-private caves for an intimate dining experience – the design is pretty avant-garde here too. For big parties, the ground floor function space is the spot, although the entire venue can be hired exclusively.
Enquire about this room
020 7437 7284