Looking for a Christmas party venue in Consett that offers something a little different from the normal turkey and trimmings? Soami’s Trio offers a lively setting for festive celebrations, combining Indian, Mexican and Thai cuisine with flexible food and drinks packages. Available for exclusive hire, it’s well suited to everything from office parties to gatherings with friends and family, with a welcoming approach.
Led by chef Parvin Kumar, the restaurant brings together three culinary traditions in one menu, offering an alternative to the usual festive dining. During the Christmas period, the space takes on a more seasonal feel, with its existing features - including a large green living wall, floral installations and Indian-inspired artwork - complemented by festive touches that add to the atmosphere.
Festive menus follow the same trio-style approach, blending traditional flavours with more global influences. Starters include dishes such as goat milk yoghurt kebab with turmeric and steamed corn pancakes, alongside options like charga kekori chicken. Mains offer a mix of seasonal and signature dishes, from turkey mince with cranberries and walnut sauce to slow-cooked dum pukht lamb raan, served with puff pastry, pickled onions and accompaniments. Sides such as truffle cheese naan or jalapeno popper cheese naan add an extra layer of indulgence.
Desserts continue the theme, with options including grain kheer made with milk and jaggery, or burnt milk ice cream. On Christmas Day, a dedicated menu brings together traditional festive elements with the restaurant’s signature fusion style. Packages include extras such as a glass of bubbly on arrival and Christmas crackers, alongside drinks packages featuring wines, beers, cocktails and soft drinks.