The Dining Room
Dining capacity: 12
Standing capacity: 20
The lower ground floor dining space is arranged around a glass-fronted wine cellar holding over 500 carefully curated labels. Suited to both seated dinners and standing receptions, discreet and refined, it carries a quiet sense of occasion from the moment you enter.
Available for exclusive hire — full floor, partial, or the enclosed private room only — for business receptions, private celebrations, and intimate gatherings. Seasonal Japanese cuisine prepared on a bespoke basis.
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