Celebrate the festive season with a taste of Peru at Coya Mayfair, where vibrant interiors, exceptional food and a choice of beautifully designed event spaces create an unforgettable setting for Christmas parties. Whether you’re organising an intimate festive dinner, an office-wide celebration or an elegant drinks reception with colleagues, friends or family, Coya offers a range of flexible spaces and festive packages, just a short walk from Hyde Park Corner.
Choose from a selection of distinctive spaces to suit your celebration. The Private Dining Room seats up to 14 guests, while the elegant Andean Room accommodates 25 for dining or 50 standing. Larger events are well suited to the Illapa Room, which seats up to 60 guests or welcomes 100 standing, while the lively Pisco Bar hosts 35 seated or 60 standing, complete with a resident DJ and innovative cocktails. The sophisticated Members Club seats 48 guests or 70 standing and includes a covered terrace that’s perfect for festive drinks. Shared and exclusive Christmas parties are both available.
Festive menus showcase Coya’s modern Peruvian cuisine, with dishes including smoked shiitake tacos with chipotle sauce, classic sea bass ceviche, salmon tiradito with citrus, charred aubergine with yoghurt and pomegranate and baby chicken with coriander aioli and lemon. Party menus feature favourites such as snow crab tacos, beef tartare on toast, miso chilli sea bass, cazuela and Wagyu sirloin, while desserts include churros with orange and lime, tropical sundaes and sharing dessert platters. Bespoke drinks packages and a dedicated children’s menu are also available.
To make every celebration feel unique, Coya also offers customised menus and place cards, floral styling, AV facilities, live entertainment and interactive pisco masterclasses. Rich Peruvian-inspired interiors, featuring peacock blue tones, carved detailing, statement chandeliers, eclectic art and abundant greenery, provide a striking backdrop for festive celebrations.