Good to know

Average Price
££££ - £50 - £79
Cosy, Fine dining, Quiet conversation, Romantic, Traditional, Unique, Widely spaced tables
Food Occasions
Dinner, Lunch
Special Features
Gluten-free options, Vegetarian options
Perfect for
Celebrations, Dates, Group dining [8+], Romantic, Special occasions
Food Hygiene Rating


Located in the Grade II-listed Edwardian Old Westminster Fire Station, Yaatra is a fine dining restaurant showcasing the finest dishes and flavours from the different regions of India. The building, built in 1906, boasts a striking red brick façade, and inside the elegant dining room features colourful walls, soft lighting and velvet seating. This is a must-visit if you enjoy classic Indian food with a refined spin.

Head chef Amit Bagyal has curated the menus at Yaatra to offer diners a variation of flavours, textures and spice levels, taking authentic tastes and elevating them with contemporary techniques. The a la carte menu features several tasty starters, all of which you are unlikely to find in your run-of-the-mill curry house. For main course, opt for something from the grill and clay oven like the tiger prawns with turmeric and lemon rice with Malabar sauce, or try a dish from the chef’s classics list like Garhwal goat osso buco with ginger turmeric sauce and caramelised onion, a recipe from chef Bagyal’s grandmother. Finish the meal with a traditional dessert like Gulab Jamun: a homemade fried milk dumpling soaked in saffron flavoured syrup with pistachio crumble. For special occasions, diners are encouraged to try the eight-course tasting menu to experience a true journey through the flavours of India. There is also a vegetarian tasting menu, and plenty of vegetarian and vegan options throughout the a la carte menu, so dietary requirements are not a problem.

To accompany your meal, there is an extensive global wine list with a few available by the glass, and a lengthy bottle list ranging in price. There is also plenty of Champagne on offer and magnums, great for special occasions and big groups. For the cocktail lovers amongst you, there are several enticing signature drinks, as well as a gin trolley serving limited edition gin and tonics.

Menu Highlights

Roasted Beetroot Cutlet - £11.00

Fennel & green apple yoghurt chutney (v)(d)(g) (vegan alternative served with barberry chutney)

Main Courses
Winter Black Carrot & Kohlrabi Kofta - £19.00

Root vegetable korma, toasted lotus seed (vg) 

A Trio Selection of home-made Sorbet (vg) - £9.50

Kalamansi & mint, wildberry, plum & tamarind (vegan)


What is the best way to get to Yaatra?

Yaatra is just five minutes from St James's park station and a short walk from Victoria. There is also street parking free from 6:30pm.

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This venue also offers

Private Group Dining


Christmas Parties



4 Greycoat Place, Westminster, London, SW1P 1SB

020 4549 1906 020 4549 1906


Opening Times

Mon 12:00-14:30
Tue 12:00-14:30
Wed 12:00-14:30
Thu 12:00-14:30
Fri 12:00-14:30
Sat 12:00-14:30
Sun Closed
Mon 17:00-22:00
Tue 17:00-22:00
Wed 17:00-22:00
Thu 17:00-22:00
Fri 17:00-22:00
Sat 17:00-22:00
Sun Closed


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2 Reviews 

Herve H

04 June 2024   - Verified Diner
Food & Drink 5
Service 5
Atmosphere 5
Value 5

Justin M

10 September 2023   - Verified Diner
Food & Drink 5
Service 5
Atmosphere 5
Value 5
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