Tucked beneath the railway arches just moments from Waterloo Station and the South Bank, Wahaca Waterloo brings bold Mexican street food vibes to one of London’s most historic and well-connected corners. Whether you’re catching a train, heading to the theatre, or strolling along the river, this buzzing restaurant offers a flavour-packed escape from the city’s fast pace, perfect for quick lunches, long dinners or pre-show feasts.
Set within a striking space under the arches, Wahaca Waterloo mixes industrial charm with colourful, modern Mexican flair. Vibrant murals, exposed brickwork and flickers of neon give the restaurant a unique, urban edge, while the layout offers a mix of cosy booths, long communal tables and intimate corners. There’s plenty of space to gather with friends, enjoy a date night, or simply recharge between destinations.
Over 200 fresh ingredients come together in our bold Mexican small plates, made by skilled chefs every single day. Cocktails are mixed to order, featuring blue agave margaritas, mezcalitas, and alcohol-free gems. From Oaxaca’s roots to Wahaca’s heart, this is where warm hospitality meets standout flavour.
True to Wahaca’s ethos, the Waterloo restaurant is fully carbon neutral and committed to sustainable dining, from ethical sourcing and waste reduction to eco-conscious packaging. Add in friendly, passionate staff and a laid-back atmosphere, and you’ve got a dining experience that’s as warm and welcoming as it is delicious.
Perfectly placed for pre-commute coffee, post-work margaritas or weekend hangouts, Wahaca Waterloo brings a splash of colour and a whole lot of flavour to one of London’s liveliest travel and cultural hubs, all just a few steps from the station, but a world away from the ordinary.