Sitting proudly on Chapel Street, one of Penzance’s most historic and characterful streets, The Turks Head is widely regarded as one of Cornwall’s oldest pubs, with origins dating back to 1233. Just a short stroll from the harbour, the promenade and the town’s independent shops and galleries, it’s perfectly placed for visitors exploring this vibrant coastal town or locals looking for a welcoming spot to eat and drink. Its central location also makes it a popular stop for those walking the South West Coast Path.
Inside, The Turks Head blends centuries-old charm with a warm, contemporary feel. Expect low beams, cosy corners, open fires and plenty of character, all complemented by friendly service and a relaxed atmosphere. The pub also features a sunny courtyard garden, ideal for alfresco dining during the warmer months.
The menu focuses on seasonal Cornish produce, celebrating the region’s rich larder of seafood, meats and fresh vegetables. Diners can expect a mix of classic pub favourites and more refined dishes, all prepared with care and a strong sense of place. Popular choices include fresh fish dishes, hearty mains, vegetarian options and daily specials that reflect what’s best locally. The pub is also known for its Sunday roasts, which draw both locals and visitors. Alongside the food, there’s a well-kept selection of local ales, ciders, wines and spirits, making it a great spot for everything from casual lunches to relaxed evening meals.
Penzance itself is a lively Cornish town with a rich maritime history, creative culture and easy access to attractions such as St Michael’s Mount, Mousehole and the Penwith Peninsula. The Turks Head fits seamlessly into this landscape - a historic yet welcoming pub offering good food, local flavour and a true sense of Cornish hospitality.