TING Restaurant & Lounge

Afternoon tea, British, Chinese, Noodles, Pan Asian, Vegan, Vegetarian, Vietnamese·
Bronze Award

SquareMeal Review of TING Restaurant & Lounge

Bronze Award

Soaring straight to the top of London’s skyscraper charts, TING, the Shangri-La Hotel’s new eatery, is The Shard’s highest restaurant on Level 35. An oriental theme to the furniture and wall hangings is subtle, leaving the astounding cross-city vista to dazzle. The arresting skyline is matched by a menu that uses seasonal British ingredients in Euro-accented dishes: many peppered with bright Asian flavours. Plump scallops come prettily served with edible flowers on a creamy carrot purée lifted by ginger, mandarin and coriander, while meaty halibut responds well to the teriyaki treatment – but a robustly flavoured yet delicate rib-eye steak with truffle jus provided our standout gastronomic experience. Prices are as breathtaking as the views (£19 for that scallop starter); a slightly cheaper menu is served in the lounge, where a tuna sarnie costs a mere £14. Off-the-wall wine pairings from the charismatic sommelier make a big impression, too.

Good to know

Average Price
££££ - Over £80
Afternoon tea, British, Chinese, Noodles, Pan Asian, Vegan, Vegetarian, Vietnamese
Fine dining, Glamorous, Luxury, Romantic, Unique, Widely spaced tables
Food Occasions
All day dining, Breakfast, Brunch, Dinner, Late night dining, Lunch
Alfresco And Views
Great views
Special Features
Chef’s table, Gluten-free options, Live music or dancing, Vegan options, Vegetarian options
Birthdays, Celeb spotting, Celebrations, Dates, Romantic, Special occasions


Located on level 35 of Shangri-La Hotel The Shard in London Bridge, TING Restaurant & Lounge is a sky-high dining experience that serves innovative Pan Asian food in a luxurious setting. Its team of passionate chefs has curated a fine dining menu inspired by the seasons, while only using the freshest ingredients possible. Of course, central to a meal at TING is the incredible views, with guests able to gaze over London’s iconic skyline while they feast on impeccable dishes and award-winning wines.

TING is open all day for everything from breakfast through to lunch, dinner and afternoon tea. Executive chef Paolo Belloni joined Shangri-La The Shard in 2022 following a stint at Four Seasons Hampshire and has worked with multiple Michelin chefs throughout his career. Here, he continues to nurture his passion for food with an Asian twist via a series of a la carte, set and tasting menus.

Examples of dishes you might expect to try at TING include a salmon wonton tart with avocado, wasabi, yuzu keta and coconut foam, beef tataki with coriander, soy and lime, steamed halibut with Scottish mussels, lemongrass, ginger and coconut broth, and wok-fried tamarind prawns with ginger, chilli, onion and tamarind sauce. TING is conscious of its impact on the planet and is constantly working to make its menus more sustainable. Along with offering a dedicated vegan menu, it also offers a number of dishes that are only made using locally and ethically sourced ingredients, and which are clearly marked on the menu.

On the drinks front, expect a wealth of classic and signature cocktails, with unique creations including a Fizzy Melon made with tequila, watermelon, strawberry, bubble gum syrup, lime and lemonade. Elsewhere, its award-winning wine list includes a humungous portfolio of bottles from across the globe, as well as its exclusive collection of library Champagne, perfect for toasting a special occasion.


Are there gluten-free options on the menu?

Yes there are gluten-free options on the menu.

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£275Christmas Day & Dinner
Special Dinner
Christmas Day & Dinner

25 Dec 2023

Experience a magical day of celebration this Christmas at TING Restaurant, with a heavenly four-course dinner. Main courses include a traditional Roast Norfolk Turkey or Wild Halibut with black truffe, followed by a warming Christmas Pudding with brandy custard and redcurrant or a sumptuous Dark Chocolate Orange Mousse.
Available for lunch from 12:30pm-4pm and dinner from 6pm-9pm, and priced at £275 per person* with amuse-bouche and glass of Champagne included.
Add wine pairing for an additional £80

More Details
£165Christmas Eve & Boxing Day
Special Dinner
Christmas Eve & Boxing Day

24 Dec 2023 until 26 Dec 2023

Celebrate Christmas Eve or Boxing Day at TING Restaurant, and enjoy a delightful three-course meal, with options such as Game Terrine with spiced blackberry jam, Roast Beef Fillet with truffe mashed potatoes, and the Shang Mont Blanc, a delectable combination of blackcurrant, chestnut mousse.
Available on 24th December from 6pm- 10:15pm and 26th December from 6:30pm-10:15pm. Priced at £165 per person* with amuse-bouche
and glass of Champagne included.

More Details
£420New Year’s Eve Dinner
New Years Eve
New Year’s Eve Dinner

31 Dec 2023

Ring in the new year from 35 foors high at TING Restaurant, and take in the magnifcent views of London’s celebrations as you dine in the sky from an incredible four-course set menu.

Enjoy dishes such as Native Lobster, Seared Japanese A5 Wagyu, and a ‘Celebration Sphere’ dessert with Jivara milk chocolate.
Four courses with amuse-bouche and a glass of Champagne per person included.
6:00pm - 7:15pm - £420 per person*, with wine pairing- £510
Four courses with amuse-bouche and half a bottle of Champagne per person included.
7:30pm - 9:30pm- £680 per person*, with wine pairing- £770
To continue the celebrations after dinner, enjoy access to our New Year’s Eve Rouge Party in Sky Lounge for £200. This includes two glasses of Champagne and a selection of light snacks.

More Details


Shangri-La Hotel, 31 St Thomas Street, London Bridge, London, SE1 9QU

020 7234 8108


Opening Times

All day
Mon 07:00-22:15
Tue 07:00-22:15
Wed 07:00-22:15
Thu 07:00-22:15
Fri 07:00-22:15
Sat 07:00-22:15
Sun 07:00-22:15


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8 Reviews 

Angel P

20 November 2023   - Verified Diner
Food & Drink 3.5
Service 4
Atmosphere 5
Value 1

After the fantastic mains we had, the desserts were  mostly disappointing and kind of bland. The view is obviously the main attraction here and that was spectacular as expected. If you're looking for a good restaurant rather than a tourist attraction, there are far better places to dine in London at this price point. That said, I did like the restaurant's focus on sustainability and working with local farmers with minimal agricultural intervention. 

Daniel W

12 August 2023   - Verified Diner
Food & Drink 3.5
Service 3.5
Atmosphere 2.5
Value 1

Madhu S

18 February 2023   - Verified Diner
Food & Drink 5
Service 3.5
Atmosphere 4
Value 5
Great experience

Impressed with the pricing despite the venue 

Great Ambience 

Keith G

29 September 2022  
Food & Drink 4
Service 4
Atmosphere 4
Value 2.5
My wife loved it.

A very pleasant evening, lovely environment although the seating a bit strange. Good tasting food and excellent service with views to die for.


18 October 2020  
Food & Drink 0.5
Service 0.5
Atmosphere 0.5
Value 0.5

Do not visit here for a special evening! I had booked this restaurant a month in advance for my partners birthday. Before booking I had made a special request which was to be seated by the window as he had never visited the shard. On arrival we were NOT seated by the window, I was told other guests had priority. I wasn’t going to let this ruin the evening. I had told the waiter if a seat was to become available, please do keep us in mind. Once we had been seated, we had a table in front of us completely free by the window during our whole meal.
** DO NOT SPEND YOUR MONEY HERE ** our hostess was rude and a complete snob.
The on the house “birthday cake” they had given to us was completely appalling! Please don’t insult your customers like this!

If you wish for a special evening, please visit Hakkasan or Novikov - they truly are experts in customer service!

Tara H

20 June 2017  
Food & Drink 5
Service 4
Atmosphere 4
Value 4
Asia vs English - battle of the Afternoon Tea
Visited for afternoon tea in a group of 4 on a sunny day, obviously the views are fantastic which is a given at this venue but having tried many of the afternoon tea offerings available in the capital - we were all very impressed with Ting and I would personally rate it in my top 3. I have a thing for tiny pastries clearly and am always looking for something a bit new to try! Ting has two afternoon tea options - the traditional English or the Asian inspired. We were advised to opt for one each and share and they would re-fill anyway so that everyone could try everything. Generally when paying this sort of money (£70+ with service), I would expect a certain amount of re-filling of the tea stand but here the staff truly let us try everything on offer from both options. We did not feel rushed at all, as I have at some other infamous afternoon tea venues (naming no names!). We took all afternoon taking in the views, chowing down on fantastic food and trying as many of the teas on offer as we could manage. The food itself was beautifully presented with the Asian one in particular full of intriguing flavour and certainly more unusual to a standard afternoon tea, with the highlights for me being the Rendang brioche bun, spiced crab tart and some sort of shot glass full of a deep unctuous chocolate ganache. Some aspects however cannot be toyed with - both options come with scones, jam and cream. I have to say the traditional strawberry jam wins out over the more unusual mandarin/yuzu flavour which was the Asian alternative - try it for yourself and see which you prefer!

Peter K

14 December 2016  
Food & Drink 5
Service 4.5
Atmosphere 2
Value 3
Lunch with a view
Visited for lunch with 3 friends. Was given a table by the window which gave us fantastic views across London from the 35th floor of the Shard. Food was excellent, with a brilliant take on the traditional Christmas dinner. Service was impeccable. Food prices were what you would expect for this type of restaurant although the wines & drinks were slightly more expensive than elsewhere. Only weakness was the total absence of any atmosphere, since the restaurant was less than 50% full, which was very unusual for the City, given that other similar restaurants were packed and buzzing with the Christmas spirit.

Rima A

11 June 2016  
Food & Drink 4
Service 4
Atmosphere 2
Value 3
Nice views, but lacked life
We were celebrating my fiancée's birthday, we decided to go Ting for dinner. Arrived early we were sent to the bar, which in my opinion is a much better venue than the actual restaurant. It was lively, music and light buzz was going on. Then we went to the restaurant for the dinner, it was quiet and, lifeless.According to my fiancée, the best views were from the Men's toilets. All in all it was a nice restaurant to visit once!
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