The Village Inn
The Village Inn
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About The Village Inn

Is centred on top notch steaks matured on the bone and then fired over white hot oak, beech, hickory and cherry wood. All our beef steak is from Buckwells, a multi award winning local family butcher, established for over 30 years and famous for their quality and personal service. The cattle are fed on a grass diet, which ensures they have a healthy lifestyle and this gives the meat an excellent fat marbling for maximum juiciness and flavour. Our Black Gold Scotch Beef Rib Eye and Sirloin are from cattle reared on grass in Aberdeenshire and dry-aged for a minimum of 28 days whilst our Fillet is reared on grass, dry-aged for a minimum of 28 days and from the West Country.

Good to know

Average Price
££££ - £30 - £49
Cuisines
British
Food Hygiene Rating

Location for The Village Inn

The Village Inn, 1 Petersfield Road, Petersfield, GU31 5SW

01730233440

Website

Opening Times

Lunch
Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri 12:00-14:00
Sat 12:00-14:00
Sun 12:00-14:00
Dinner
Mon 18:00-21:00
Tue 18:00-21:00
Wed 18:00-21:00
Thu 18:00-21:00
Fri 18:00-21:00
Sat 18:00-21:00
Sun 18:00-21:00

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