The Grill Room at Down Hall

Surrounded by 110 acres of immaculately tended grounds on the Hertfordshire/Essex border, historic Down Hall makes the most of a “really beautiful” rural location – although it’s also within easy reach of Stansted Airport. At the heart of things is the Grill Room – the ideal setting for classy but casual dining in a setting of Italian wood floors and “stunning” red leather seating, with big windows overlooking the green acres. Ingredients from the hotel’s kitchen garden figure prominently on the diverse menu, so expect seasonally inclined dishes ranging from smoked duck with pickled radish, mangetout and salad leaves to slow-cooked hake with sweet potato, fennel, samphire and tempura langoustine. There are high-protein grills too, while classic desserts could feature the likes of dark chocolate marquise or pineapple tarte Tatin with lemon sorbet. Service is “really friendly” and the food is “excellent value” too. A pre- or post-prandial stroll round the estate is recommended.

The Grill Room at Down Hall is located within the historic Down Hall Hotel, Spa & Estate on Matching Road in Hatfield Heath, surrounded by 110 acres of picturesque Essex countryside. This refined dining space is part of a venue that blends traditional charm with modern amenities, making it a destination for both hotel guests and local diners.

The restaurant focuses on contemporary British cuisine, with an emphasis on locally sourced and seasonal ingredients. The menu is crafted to showcase the best of regional produce, including meat and vegetables from the estate’s own gardens. Dishes are thoughtfully prepared, with an attention to detail that highlights the quality of the ingredients. The menu format leans towards classic British fare with a modern twist, offering a selection of starters, mains, and desserts that cater to those who appreciate elegant yet approachable dining.

The dining room is designed to complement its countryside setting, with large windows that allow natural light to flood the space and provide views of the surrounding grounds. The room’s layout and décor create a setting well-suited for leisurely meals, whether you’re visiting as a couple, family, or small group. It’s a space that feels connected to the estate’s heritage while offering a contemporary dining experience.

Reservations are recommended, particularly for those planning to visit as part of a stay at the hotel or for a special occasion. The restaurant also accommodates private dining requests, making it a flexible choice for celebrations or business gatherings.