The Enterprise

Bronze Award
££££
Gastropub

The Enterprise
The Enterprise
The Enterprise
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SquareMeal Review of The Enterprise

Bronze Award

If you want to know how a gastropub struts its stuff on one of London’s most expensive streets, drop into The Enterprise. Here you’ll see white cloths on every table (even the alfresco ones), jackets on all the men, beers served in stemmed glasses and plenty of wines by the 50cl ‘pot’. Drinkers congregate in the handsome Victorian-style bar for a goodly selection of real ales and nibbles such as Mozzarella sticks and courgette tempura; on the other side, there’s a dining area with a tiny open kitchen dishing out capably executed seasonal ideas ranging from a Cornish crab pasty with coriander, apple and mooli salad to tapenade-crusted haddock with cauliflower cheese, chorizo and red pepper purée or slow-roast suckling pig with Toulouse sausage and white bean stew. After that, summer pudding or pineapple tarte Tatin await. “Unfailingly brilliant service” adds to the infectious vibe.

Good to know

Average Price
££££ - £30 - £49
Cuisines
Gastropub
Ambience
Cosy, Fun
Food Occasions
Brunch
Alfresco And Views
Outside seating
People
Dates

Location for The Enterprise

35 Walton Street, London, SW3 2HU

020 7584 3148

Website

Opening Times

Mon-Sun 12N-3pm (Sat-Sun -3.30pm) 6-10.30pm (Sun -10pm)

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