Nestled in the village of Arborfield Cross just outside Reading, The Bull Inn is a cosy gastropub where hearty food, classic pub charm and a family-friendly welcome come together. Whether you’re stopping by for a relaxed lunch, a Sunday roast with all the trimmings or wood-fired pizza and pints in the garden, this traditional pub caters for all occasions.
The restaurant menu champions gastropub favourites made with seasonal British produce. Starters include Fowey West Country mussels with lemon, garlic and cream, spiced confit duck rillette with cornichons, or toasted garlic and sun-dried tomato bread. Mains span pan-fried Cornish sea bass, slow-roasted lamb shoulder, beer-battered cod and chips and a dry-aged rump steak, alongside a rotating specials board. Children are well looked after too, with dishes such as spaghetti bolognese, chicken with mash and broccoli, or a classic burger and chips.
Sundays are a highlight, beginning with sharing mezze-style boards or starters such as salt and pepper squid, Italian burrata or chicken satay with peanut, chilli, lime and coconut, before moving on to a choice of traditional roasts. Expect sirloin of beef, roast pork with crackling or roast chicken, all served with Yorkshire pudding, seasonal vegetables, pigs in blankets and rich gravy. The trio of roasts is perfect for sharing, while a vegetarian butternut, beetroot and mushroom wellington ensures everyone is catered for. Pub favourites such as fish and chips, crispy pork belly with mash and seafood linguine also make an appearance.
Inside, the decor is warm and traditional, with beamed ceilings, fireplaces and a lively bar serving cocktails, wines, beers and cask ales. Step outside to find a fenced, paved garden with plenty of seating, a children’s playground and space for dogs, making The Bull Inn a true all-rounder.