Soderberg Wandsworth is part of the popular Scandinavian bakery group Soderberg, which is particularly beloved for its cinnamon buns and Swedish semla cream buns. The group also has another London location in East Dulwich, as well as multiple locations all over Edinburgh.
For those who appreciate fika - the Swedish tradition of taking a break from your day to have a light snack and a cup of coffee - Soderberg is the perfect spot. The bakery specialises in sweet and savoury Scandi treats like cinnamon and cardamom buns, Kladdkaka (rich chocolate cake), almond tarts, cream-filled semla buns and festive saffron buns. You can also get excellent sourdough here, as well as Swedish waffles and scones.
If you're in the market for lunch, you can always rely on Soderberg to have a well-filled sourdough baguettes, open-face sandwiches, and toasties.
We’d be remiss not to mention the coffee too, as Soderberg prides itself on brewing great coffee. The group works directly with Edinburgh coffee roasters Obadiah, developing a Scandinavian roast available exclusively at Soderberg - you can even pick up a bag to take home yourself.
Meanwhile, Soderberg’s interiors are light, bright and inviting, sticking to a typically slick, minimal, Scandinavian style. The first thing you’ll spot when you walk in is the pastry counter loaded with freshly baked cakes, breads and treats. There are also a few tables for those who want to eat in, or you can grab and go.
Soderberg's cafes are also available for private hire, for those looking for a bright, contemporary space to host birthday celebrations, drinks parties and more.