Sentido Restaurant, nestled in the quaint village of Sandhurst near Cranbrook in Kent, offers an exceptional dining experience that seamlessly blends the vibrant flavours of Spain with modern culinary techniques. Set in a peaceful location away from the hustle and bustle, it provides an ideal setting for those looking to indulge in refined, elegant cuisine.
At Sentido, every dish is a masterpiece, thoughtfully crafted with the finest locally sourced ingredients. The menu offers a sophisticated twist on traditional Spanish fare, with each plate prepared to delight both the senses and the eye. While the exact details of the menu are not listed online, guests can expect a range of beautifully composed dishes that showcase the skill and creativity of Chef Carlos.
The restaurant is known for its expertly executed tapas, offering a selection of small plates that allow diners to sample a variety of flavours. The Croquetas de Jamón are rich, creamy ham croquettes, golden and crispy on the outside, with a smooth, velvety filling. For a taste of the sea, the Gambas al Ajillo features succulent prawns sautéed in garlic and olive oil, their natural sweetness complemented by the fragrant warmth of the garlic. Another popular choice is the Tortilla Española, a classic Spanish omelette made with tender potatoes and eggs, a simple yet satisfying dish that showcases the restaurant’s focus on quality ingredients.
For mains, Sentido excels with its traditional Paella Valenciana, a vibrant and fragrant dish of saffron-infused rice, tender chicken, seafood, and vegetables, all simmered together to create a perfect harmony of flavours. Another standout is the Albondigas, succulent meatballs served in a rich, tangy tomato sauce, offering a comforting and hearty option for those seeking something robust and filling.
For those seeking something truly indulgent, the restaurant’s seafood offerings are a highlight, with fresh fish and shellfish taking centre stage in many dishes. The wine list is equally thoughtfully curated, featuring Spanish wines that complement the bold flavours of the menu.