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SquareMeal Review of Plas Bodegroes

Mature beech trees & fine lawns front this Georgian restaurant with rooms, where the unfussiness & comfort of the decor extend to the excellent service & food. Regulars from near & far are attracted by Chris Chown’s daily changing menus of dishes reflecting both season & locality. Amusing & delicious appetisers of Kentucky fried guinea fowl (confit wing tip served with coriander relish) may precede an exemplary truffled mushroom tart with rocket & salami, followed by fragrant mountain lamb with Welsh onion cake & intense rosemary jus, or beautifully timed seared sea bass with caramelised chicory & vanilla sauce. Bara brith (Welsh fruit bread) & butter pudding with whisky ice-cream is a signature dessert. Surprise & quality characterise the wine list, too, whether you choose a zingy Galician Albarino or a giant claret. Note: closes between November & March.

Good to know about Plas Bodegroes

Average Price
££££ - £30 - £49
Cuisines
British

Location for Plas Bodegroes

Nefyn Road, Pwllheli, Gwynedd, Pwllheli, Mid Wales, LL53 5TH

01758 612363

Website

Opening Times of Plas Bodegroes

Tues-Sat 7-9.30pm Sun 12.30-2.30pm

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