Pink Flamingo is a relaxed bistro and cocktail bar located in Haywards Heath, West Sussex, offering a modern, all-day dining concept that transitions from daytime brunch spot to lively evening venue.
It is situated in the centre of Haywards Heath, a commuter town in Mid Sussex. The restaurant sits along the town’s main hospitality strip, close to Haywards Heath railway station, making it accessible for both local diners and visitors from London and the wider Sussex area.
Pink Flamingo serves modern British cuisine with international influences, with a menu that spans brunch, lunch and evening dining. Dishes include full English breakfasts, eggs Benedict served on pancakes with hollandaise, and chilli labneh eggs for brunch. The all-day offering also features croque monsieur, croque madame, and lighter café-style plates inspired by French and Italian cooking. In the evening, the menu shifts towards hearty bistro dishes such as beef lasagne, prawn, crab and lobster tortellini in a white butter sauce, alongside burgers, pizzas and sharing starters. The drinks list includes cocktails, wines and soft drinks, reflecting its dual identity as both restaurant and lounge bar.
The restaurant forms part of Haywards Heath’s growing hospitality scene, positioned on The Broadway, an established dining and nightlife hub within the town centre. The area is known for its mix of independent restaurants, bars and cafés, serving a predominantly local and commuter population. Pink Flamingo caters to groups, families and casual diners, offering a sociable environment suited to both pre-theatre style dining and relaxed weekend meals. Its atmosphere shifts throughout the day, from laid-back brunch service to a more energetic evening setting with music and cocktails.
Pink Flamingo is versatile venue combining British-led cooking with global influences, offering all-day dining, cocktails and relaxed, contemporary social experience in central Haywards Heath.