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Serving up classic curries since 1987 in St John's, Pasha Indian Cuisine has become a fixture on the Worcestershire dining scene and the restaurant is popular with a mixed crowd of local families,
vegetarians and curry-loving carnivores. A riot of colour, the dining room at Pasha is splashed with bright primary yellows and blues and the walls are hung with vibrant artworks. Suitable for
parties and celebrations, Pasha Indian Cuisine has an extensive menu with something for everyone – favourite dishes include the chicken mango malai curry in a spicy, creamy sauce; the gosht pasanda
shirazi – a mild korma of lamb cooked with saffron, cardamom, nuts and honey; and the jhinga kali mirch prawn curry with lentils, coconut and chillies.
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