Founded in the Norfolk village of Middleton, this family-friendly mini chain aims to please with its trademark contemporary interiors and a menu that covers all the basics – from pasta and salads to burgers and seafood. Steaks and grills naturally steal most of the limelight, with sirloins, rib-eyes and chateaubriand lining up alongside rack of lamb, sticky ribs, pork chops and ‘prime’ surf and turf (fillet steak plus king prawns or lobster). Ice creams and sundaes loom large on the dessert menu, alongside treacle tart, Eton mess and chocolate fudge cake. Sunday lunch is a big family spread, and kids have their own two-course mini-menu at other times. As for drinks, expect a handful of cocktails and bottled beers, plus a concise wine list with plenty by the glass.
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Due to the high volume of no-shows in Middletons restaurants, they now require a credit card in order to make a reservation on Fridays and Saturdays. If you cannot honour your reservation, and you do not cancel online or call Middletons to cancel your reservation a minimum of 2 hours before your reservation time, the restaurant reserves the right to mark your reservation as a no-show and will charge a no show fee of £10pp. Thank you.
For any questions regarding the cancellation policy please contact the restaurant 01603 920397
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