LEILA offers a lively all-day dining destination, bringing together bold Mediterranean flavours and familiar favourites in a vibrant, eclectic setting. From relaxed breakfasts and brunches through to hearty evening meals, it's a versatile space suited to a wide range of occasions.
From the outside, the restaurant has a sleek black facade with illuminated signage, giving it a modern, eye-catching presence. Inside, the space is open and spacious, with a bright, energetic feel. A feature wall and ceiling filled with greenery and floral installations, including orchids and other exotic blooms, create a striking backdrop, enhanced by neon accents and blue strip lighting. Velvet chairs and marble topped tables add a more polished touch, while an open bar, fully stocked with drinks, creates a sociable focal point. The overall atmosphere is lively, with dishes that are colourful and fresh.
The menu is extensive, with a strong focus on breakfast and brunch. Options include a full English alongside a Mediterranean style breakfast with eggs, halloumi, olives, grilled tomatoes, pastry, cucumber and mushrooms. Guests can also expect waffles and pancakes, including savoury options with bacon and sausage or fried chicken, alongside classics such as smashed avocado on toast, eggs Benedict, Florentine and shakshuka, with vegan alternatives available. A sweet section offers pancakes, waffles and French toast topped with ingredients such as Nutella, berries, banana, Biscoff or white chocolate and raspberries.
Later in the day, the menu expands to include mains such as Argentinian ribeye and sirloin steaks, lamb skewers and grilled chicken, alongside lighter options like salads and sandwiches. There's also a selection of Mediterranean pasta dishes and a selection of burgers, including wagyu beef, chicken or falafel. Bar snacks and a set lunch menu are also available. Drinks include coffee, soft drinks, smoothies and cocktails such as Aperol spritz, Pimms and Berry Mimosas.