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Lalibela is one of the holiest cities in Ethiopia, & while this eponymous restaurant might not be a centre of gastronomic pilgrimage, it certainly has devotees. The two-floor dining area is
heady with the smell of frankincense, & has African artefacts packed into every corner. Your hands are your eating implements: ideal for tearing pieces of spongy, slightly sour injera bread
& scooping up highly spiced curries packed with fish, meat or veg & served in earthenware vessels. Fresh salads add some much-needed lightness. It’s all feisty, filling stuff, great for
sharing with groups of friends. The ceremonial coffee pouring is a fitting way to end meals, though that’s not the only libation offered – there are surprisingly good cocktails too. Happily, meals
don’t cost much more than £20.
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