Ibérica Leeds

Bronze Award
Spanish, Tapas

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SquareMeal Review of Ibérica Leeds

Bronze Award

Spanish powerhouse Ibérica has moved tapas on from a tick list of ordinary nibbles to specialities worth toasting with a glass of vintage cava. The group’s executive chef Nacho Manzano (winner of three Michelin stars) directs the kitchen, reprising his own signature dishes and putting them alongside some new-century tapas. Current Ibérica classics range from a gazpacho of red berries, beetroot and anchovy to spring onion tempura with lemon aïoli and soy, an oxtail ‘sandwich’ with potato cream, and near-legendary chorizo lollipops with pear aïoli, while the selection of cheeses, cured meats and preserved fish honours Spain’s centuries-old gastronomic traditions. Meanwhile, set menus and sharing dishes (including various paellas) provide another way in to the experience. Drinks cover the spectrum of Spanish booze from beer, cider and sangria to bespoke G&Ts, vermouths, countless sherries and sparklers by the glass.

Good to know about Ibérica Leeds

Average Price
££££ - £30 - £49
Spanish, Tapas

Special offers from Ibérica Leeds

Lunch: 3 tapas £13.95

From: 6 November, 2018
To: 6 May, 2019
Max: 6
From a set menu.
Availability: Mon-Fri 11:30AM-5:00PM

Location for Ibérica Leeds

Hepper House, 17a East Parade, Leeds, LS1 2BH

0113 403 7007


Opening Times of Ibérica Leeds

Mon–Sat 11.30am–11pm Sun 12N–4pm

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