The restaurant is large and was full of the beautiful people of Mayfair and St James's when I visited. Superb fresh fish, lots of choice, all cooked beautifully. I let the rest of the group choose our dishes and they were all perfectly executed, tartare of mackerel with a punchy ponzu sauce, snapper and cod, greek salad and you have to have the "aubergine stack" - it's one of Milos specials, thinly sliced, fried aubergine stacked in a pyramid over a mound of tzatziki - I think we are 4 plates of this! They offer what appears to be a great value set lunch menu £29 for 3 courses, and unlike many set menus, I would eat everything on this one. I look forward to going back, but only when my bank balance has recovered from this visit, as "cheap" it is not.