El Pollote brings the bold, vibrant spirit of Latin America to the heart of London with its signature Latino fried chicken. Located on Ganton Street in Carnaby, this energetic eatery is the latest chapter in a culinary journey that began with Petare, a Venezuelan street food concept founded by Rotsen and Katherine. After years of success across London’s street food scene - including appearances at Hawker House, Dalston Yard, and Pop Brixton - El Pollote emerged as a dedicated fried chicken venture, winning fans and awards for its guava-glazed wings and fiery flavours.
Inside, El Pollote channels the energy of the street food world with a casual, colourful vibe. The Carnaby location offers a lively setting that’s perfect for quick bites, relaxed meals, or catching up with friends over bold flavours. The team’s passion for hospitality and community shines through, creating a space that’s as welcoming as it is delicious.
The menu is unapologetically flavour-packed, with fried chicken at its core. Expect crispy, golden pieces infused with Latin spices, served alongside vibrant sides and sauces that reflect the team’s Venezuelan heritage. The gluten-free menu ensures accessibility without compromising on taste, and the drinks list includes refreshing options to complement the heat and crunch of each dish.
El Pollote also operates from Camden Lock Market, expanding its reach while staying true to its roots. With a strong presence in both street food and catering, the brand continues to grow, bringing its unique take on fried chicken to new audiences across London. Whether you're craving comfort food with a twist or exploring the rich culinary traditions of Latin America, El Pollote delivers a fried chicken experience that’s anything but ordinary.