Located on York Street in the heart of Broadstairs, Kent, Bar Ingo is a sophisticated yet inviting dining destination that offers an exceptional culinary experience. Led by Swedish-born chef Tomas Eriksson, whose extensive background includes working in London's renowned Soho House kitchens, Bar Ingo brings a fresh approach to dining with a menu inspired by the flavours and techniques of San Sebastián. The restaurant features an open kitchen, allowing guests to watch the culinary team at work and enjoy the artistry behind each dish.
The menu at Bar Ingo is centered around a dynamic selection of small plates, each meticulously crafted to highlight seasonal ingredients and showcase the rich flavours of Spanish Basque cuisine. The ever-evolving menu ensures that every visit offers something new, with dishes that are designed to be enjoyed together, making it ideal for sharing and exploring different tastes. In addition to the food, Bar Ingo also offers an impressive wine list, carefully curated to complement the dishes and enhance the dining experience.
Whether you’re looking for an intimate dinner, a leisurely lunch, or a place to unwind with a glass of wine, Bar Ingo provides a refined yet relaxed setting for every occasion. The stylish and contemporary interior, paired with the warmth and attentiveness of the staff, ensures a memorable experience every time.
With its elegant atmosphere, innovative menu, and dedication to quality, Bar Ingo is a must-visit destination for food lovers in Broadstairs.