Run by a small first-generation immigrant family, Balinese House Restaurant is a warm and welcoming gem tucked into Pool Valley, right in the heart of Brighton’s bustling food scene. This intimate spot brings the vibrant flavours of Indonesia to the seaside city with heartfelt hospitality and a deep sense of tradition.
Inside, Balinese House is rustic and cosy, with a relaxed vibe that makes guests feel instantly at home. The interiors are simple yet warm, and in summer, the restaurant spills out onto a spacious terrace just steps from the shore - perfect for alfresco dining. In winter, the snug indoor space is ideal for catching up over steaming plates and good conversation.
The menu is a celebration of authentic pan-Asian cuisine with a distinct Indonesian twist. Dishes are crafted with fresh ingredients and bold spices, offering comforting plates that reflect the family’s heritage and culinary passion. From fragrant rice dishes and rich curries to refreshing watermelon smoothies and vibrant vegetable sides, every bite is packed with flavour and soul. Dishes include starters like vegetable gyozas, fried prawn katsu and spiced fried cauliflower, while mains span noodle dishes like pad thai and yaki soba; soups like laksa and tom ka gai; as well as salads, stir fries, sambals and more.
Balinese House Restaurant is a family affair. You might spot the owners’ children doing homework at a table or helping out behind the scenes, adding to the authentic and welcoming atmosphere. The team’s dedication to hospitality shines through in every detail, from the food to the friendly service.
Whether you’re stopping by for a quick bite or settling in for a leisurely evening, Balinese House invites you to share in its story, its flavours and its spirit.