Ate O’Clock is located on High Ousegate in the heart of York, tucked away through an archway that leads to its courtyard entrance. This central spot makes it a convenient choice for those exploring the city or looking for a meal before heading to nearby attractions.
The menu at Ate O’Clock offers a mix of classic and contemporary dishes, with a focus on fresh, seasonal ingredients. Starters and mains span a range of cuisines, from hearty British favourites to globally inspired options. Dishes like lamb shank served with mash and vegetables, or pan-fried fish with vibrant accompaniments, highlight the kitchen’s approach to comforting yet refined cooking. There’s also a selection of desserts to round off your meal, with options that cater to a sweet tooth.
The restaurant features a cosy and intimate courtyard, providing an al fresco dining option for those who prefer to eat outdoors. Inside, the space is warm and inviting, with a layout that suits both small groups and couples. It’s a versatile setting, whether you’re planning a relaxed lunch or a more formal evening meal.