Antipodea Richmond

Australasian·
££££
·
·
London, TW9 1TW ·Website ·Call020 8940 4727

Good to know

Average Price
££££ - Under £30
Cuisines
Australasian

About Antipodea Richmond

Australian Jason Wells is the brains behind this group of all-day restaurants, as well as the Brew café chain. The restaurants share a stylish casual Aussie vibe – with cheeky nods to the land down under including pics of Kylie and Jason on the loo doors – plus winning features such as the cosy wood-burning fireplace at the Richmond site and gorgeous outdoor terrace at Putney. The on-trend seasonal menu is peppered with international influences and kicks off with breakfast choices ranging from soft boiled eggs with Vegemite soldiers or treacle-cured bacon sandwiches, to avocado on sourdough with chorizo and feta or indulgent blueberry pancakes. Lunch choices favour lighter options, including hake and crab fish cakes, alongside steak frites and burgers – with a great range of sides to pimp your order. Dinner meanwhile features crispy wood-fired pizzas (great for family feasts) as well as more sophisticated dishes like barramundi fillet or veal escalope. This is crowd-pleasing stuff that generally hits the mark, though cooking can be slapdash at busy times. There are enough positives though – friendly service, interesting veggie dishes, and a well-curated drinks list – to put Antipodea on the map. 

Antipodea Richmond is featured in

Location for Antipodea Richmond

30 Hill Street, London, TW9 1TW

020 8940 4727

Website

Opening Times

Mon-Sun 7am-11.30pm (Thurs-Sat -12.30am)

Reviews of Antipodea Richmond

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2 Reviews 
Food/Drink
Service
Atmosphere
Value

Anon

Disapointing
28 August 2021  

Disappointment all round. Having made a reservation we were initially given the smallest table by a open window next to a main road and asked to be moved.

Selection of mains - if your ignore the pizzas (if I wanted to eat pizza I would go Italian) it was a confused menu. I had the spicy chicken (which was dry and not spicy) without a sauce. If my chips were cooked to duck fat they would have had a more crispy skin, but were soft. My partner had the "house" burger which was more like an ice-hockey puck and with pickles, which was two small slices of a pickle.

As we sat near the bar, we could overhear the female Manager (?) barking orders at staff. When taking the orders we were proposed the most expensive on the menu and before finishing the wine in our glasses a second bottle arrived before we had ordered it.

The website claims "staff wear face masks" - not a mask in sight!!

Food & Drink
Service
Atmosphere
Value

Anon

Excellent Discovery
15 August 2021   - Verified Diner

Antipodea checked all the boxes last night - excellent on all fronts.  My only reservation would be the potential for high noise levels if it was completely full. But last night, two thirds full, it was fine. Thoroughly recommended.

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