SquareMeal Review of
All aboard the RS Hispaniola… This former Scottish passenger ferry has a permanent mooring on Victoria Embankment and on warm days its outside deck is a great spot for drinks, with prime views of the London Eye. Inside, The Upper Deck restaurant has a 1980s feel with its black-and-orange decor, but the best-of-British menu taps into plenty of current food trends – from native sourcing to heritage veg. We started with gin and tonic-cured Scottish salmon: generous slices on a pretty platter laced with slices of pickled cucumber and micro-herbs. To follow, Gloucester Old Spot pork belly came with satisfying crackling and creamy mash in a rich port sauce. Other crowd-pleasers include fish & chips, Welsh lamb shank shepherd’s pie and Aberdeen Angus sirloin steak with thick-cut chips. Desserts stick to the Blighty theme, ranging from warm cherry Bakewell to sticky toffee pudding. Helpful staff keep proceedings ship-shape.
RS Hispaniola is recommended for
30% off free flowing afternoon tea £27.65
This offer is available from July 4, 2018 until August 31, 2018, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.
3 courses & free-flowing prosecco £35 per person
Available 1st June - 31st August 2018, subject to availability. Free-flowing served for 1.5 hours. Dishes subject to change. Includes VAT, excludes service.
30% off traditional afternoon tea from £19.60 per person
This offer is available from February 19, 2018 until May 31, 2018, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.
2-course lunch & free-flowing prosecco £20 per person
This offer is available from 04 April,until May 31,2018,subject to availability as displayed in the booking interface. Not available in conjunction with other offers.Offer excludes service.Free flowing prosecco is only available for 1 ho